How fast the dough

How fast the dough


  • 1 dough
  • 2 dough fast 2.1 components 2.2 filling ingredients cheese 2.3 filling ingredients meat 2.4 Preparation
  • 2.1 components
  • 2.2 filling ingredients cheese
  • 2.3 filling ingredients meat
  • 2.4 Preparation
  • 3 Tips
  • 4 easy recipe for pizza dough


Many women are looking for alternative ways to prepare the pastry dough and all kinds of pizza without having to wait an hour to ferments the dough and rest; Because they are in a hurry, so you need an easy way to prepare a paste and fast at the same time, without waiting for a long time. The ten-paste minutes is fast dough you are looking for a housewife to get pastries fresh and delicious in a short and quick time, and named after the ten minutes that name a paste because it is only ten minutes you need to be ready to use, and can after the processing of the dough that the housewife Bhacoha several components you want them.

Dough fast


  • Five cups of white flour.
  • Large three tablespoons of milk powder.
  • Two cups of warm water.
  • Tablespoons of instant yeast.
  • A quarter cup of sugar.
  • A cup of vegetable oil.

Cheese filling ingredients

  • Half a kilo of white cheese.
  • Nigella, a black bean.
  • A quarter cup of chopped parsley, finely chopped.
  • One egg.

The meat filling ingredients

  • Half a kilo of veal finely chopped (can use any type of meat).
  • Grain of medium-sized onion and finely chopped.
  • Cloves of chopped garlic, finely chopped, and can be replaced by a small teaspoon of garlic powder.
  • Tablespoons of yogurt.
  • A tablespoon of halva.
  • A pinch of salt.
  • Workshop Black Pepper.
  • A teaspoon of spices.
  • Tablespoons of vegetable oil.

How to prepare

  • Are placed the following ingredients in a bowl: (two cups of flour, milk powder, warm water, yeast, and sugar), and mix the ingredients well, then cover the dough with a plastic bag tightly and leave in a cozy place to ferments ten minutes.
  • Oil is placed vegetation and the rest of the exact quantity of any three cups, and we Bjn this dough is well shaped to have a cohesive dough do not stick by hand.
  • Cheese filling is prepared by spraying the cheese and put it in a deep bowl, add the cumin, parsley, egg, and mix with each other, and leaves the pot until you use it.
  • The meat filling is prepared by vegetable oil, put in a pan with onions, and after the onion wilts add the meat and leave it to ripen well, then add the milk, and halva, spices, salt, and lifted on fire.
  • The uniqueness of the dough using Shobak on a piece of marble sprinkled with flour, and cut the dough into small circles.
  • Dough stuffed with cheese filling and filling of meat, and can use other fillings such as: thyme filling dry or green, or chicken filling.
  • Pancakes are placed in a baking tray, and placed in the oven to Taathmr and become a golden color.


  • Sift the best flour well to get rid of the blocks and impurities.
  • Fermentation of yeast is preferred by side on their status with warm water and sugar, so make sure it is not expired.
  • It can also Hchiha yellow cheese cubes, to save time.

Easy recipe for pizza dough

To prepare the pizza dough with ease and speed Try this recipe.


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