- 1 Potatoes
- 2 working methods of the potato in the microwave 2.1 hot potato in the microwave 2.2 potatoes with butter in the microwave Potatoes 2.3 crunchy in the microwave
- 2.1 hot potato in the microwave
- 2.2 potatoes with butter in the microwave
- Potatoes 2.3 crunchy in the microwave
Potatoes are considered a species of plants belonging to the family Solanaceae, one of the most common types of vegetables prevalent in many regions of the world, it is also the most famous dishes covered by adults and children, which is the same nutritional value and damage to health as well as ways of cooking potatoes vary depending on the components involved in which and, in the following lines of our topic Snarafkm on the modus operandi of hot potato in the microwave, which is characterized by easily and quickly prepared, and get components.
Methods of work of the potato in the microwave
Warm in the microwave potatoes
- The amount of potatoes as needed.
- Pinch of salt.
- A small amount of red pepper soft.
How to prepare:
- Wash the potatoes well, whether peeled or unpeeled.
- Cut the potatoes in the form of fingers or circles.
- Keep a small amount of water in a deep pot a little bit, and it Nnther little salt and pepper, stirring until we get Lin blend.
- Ngams potatoes cut in the previous mix, and then enter it into the microwave.
- Leave potatoes in the microwave for a period of not less than fifteen minutes with a well monitored to avoid burning.
Potatoes with butter in the microwave
- The amount depending on the desire of salt, and paprika.
- Grain of potatoes.
- The amount of cheese as needed mozzarella.
- A large and a half teaspoon of butter.
How to prepare:
- Wash grain potatoes, and cut it into thin slices, taking care not to tip the arrival of the knife sharp even parties.
- Cut the butter between distributing blanks potato slices.
- Get into a grain of potatoes into the microwave, and leave for a period ranging between ten and fifteen minutes to mature fully.
- Nnther salt on the potatoes, then cover it with slices of cheese, and put it back in the microwave, and even let it melt completely cheese.
- Go out baked potatoes from the microwave, and Nnther above Paprika.
Potatoes, crispy in the microwave
- The amount as needed sunflower oil.
- Four grains of potatoes.
- The amount according to the desire of each of: pepper, garlic powder, and salt.
How to prepare:
- Wash the potatoes well without peeling.
- Cut the potatoes into thin slices using promising.
- Keep the potato slices in a bowl, and Nnkhaa little salt, then Ngmrha cold for ten minutes with water.
- We raise potatoes slices of water, and put them on tissue paper, and let it dry.
- Chinese microwave Ndhn little oil, and then distribute the potato slices in the bottom.
- Nnkh potatoes with salt, pepper, garlic powder, then cover it with a piece of your Palmkropf plastic.
- We operate microwave on high heat, and leave the slides for at least five minutes until Taatqurmh and become a golden color.
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